I am very lazy to cook full meal. There are pork belly slices and vegetable from last night steamboat from my brother place so I decided to cook something simple and delicious for the kids. Pork Belly Japanese rice bowl. Look appetizing? Onion, white and brown mushroom plus the soft egg topped with pork belly slices. Julian said he wanna have steak again to give steak for three of them will easier cost me $60 so I went to get a big slice of waygo beef to sous vide it. My sous vide beef, a soft boiled eggs, portobello mushroom and saute onion underneath the beef slices. I got many likes after I posted it up in my FB and cooking group. This make me wanna do more sous vide dishes.