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Showing posts from April, 2020
3 days detox
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Last day of detox, red detox. A mishap on 2nd that I Thot I wanted to give up my 3 days detox but I pressed on. My cold pressed juicier broke down and I couldn't continue extracting. I guess my juicer too stressed up juicing my 15 carrots. I didn't know what to do with my 90% of Carrot so I took out my blender and blended the rest of the veg and fruits. I have to sieve the plup and juice instead. I managed to harvest enough juice to last me on 2nd day. TODAY the final day, I forgotten to get Celery and I didn't want to walk back to market for that so I took out more Cucumber, extra lemon, Kale to make up for that. I know can't possibly make up for Celery.
Circuit breaker preparation
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PM Lee announced there is a need to have a circuit breaker but it was not a lock down. However my CE doesn't allow us to go back office anymore therefore we are all preparing to work from home. These few weeks after the Covid 19 we have being buying more frequently so we dun go into mad rush with other people. Like today we went to get 5 more packs for toilet rolls whenever we visit supermarket n there is no queue. When I pack my kitchen I can inventories my stocks as below Luncheon meat - 2 tins Tuna - 3 tins Sardine - 2 tiny tins Bread flour - 2 kg Top flour - 1 kg Cake flour - 1kg Plain flour - 1 kg Pao flour - 500g Cooking oil - 3kg Olive oil - 1kg Salt - 200g Pancake mix - 2packs Instant noodles - 6 packs Instant porridge - 8 packs Rice - 11kg Glutinous rice - 2kg All kinds of seasoning like chicken powder, mushroom powder, soya sauce, fish sauce, sugar etc. Instant sauces like mee Siam, curry chicken sauce, Assam fish sauce, mee rebus sauce.