Whats cooking tonight???

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Whats am I cooking with these??
In my last blog entry, I wrote about the pasta sauce and I recommended two brands in the market which I find quite good. My Julian love Pomodoro which only consist of vegetable pasta sauce for his noodles so I usually use the most basic sauce to spin it off with other personal creation. Ragu is not the cheapest pasta sauce you will find in the supermarket but price you pay come with a big jar so still worth it comparing with Barilla. 
However, I still prefer to use Barilla range of pasta cos the cooking time is shorter and the paste taste better. 
Using the vege Ragu base sauce, I added the minced chicken to create the chicken bolognese for the kids. 

If you do not fancy frozen hotdog then try 

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